Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/4177| Title: | Marketing in Tourism, Hospitality, Events and Food A Critical Approach 2nd ed. |
| Authors: | Craig Hirst Richard Tresidder |
| Issue Date: | 2012 |
| Publisher: | Goodfellow Publishers Ltd |
| URI: | http://hdl.handle.net/123456789/4177 |
| ISBN: | 978-1-910158-32-6 |
| Appears in Collections: | E-BOOKS |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Marketing in Food, Hospitality, Tourism, and Food ( PDFDrive ).pdf | 1.79 MB | Adobe PDF | View/Open |
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